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Probiotic cleansing – principles

It is widely accepted that bacteria are harmful and we must destroy them. In this war, humanity is not a winner. Bacteria have been around for about 4 billion years and continue to exist. Bacteria can be harmful (pathogenic) and beneficial (probiotic). By destroying them, we kill both harmful and beneficial bacteria and upset the biobalance. Many of them acquire resistance with frequent use of a given preparation. Bacteria are involved in vital processes for humans and the environment, so it is better to try to use them than to destroy them. Or as the American writer Stewart Brand claims:


„If you don’t like bacteria, you’re on the wrong planet“
Stewart Brand



Microorganisms play a crucial role in humans, animals and plants life.

We are increasingly realizing that maintaining a natural microbial balance is the best way to maintain good hygiene and a healthy lifestyle.

Based on this, we at Perilis Trading have developed a series of products based on beneficial /probiotic/ bacteria.


Perilis Probiotic Premium probiotic products use a combination of species of specially selected Gram-positive beneficial soil bacteria of the genus Bacillus. The natural origin of the probiotic bacteria helps maintaining ecological purity and biobalance in the environment.

Probiotic cleansing – principles


microscopic blue bacteria background

The following factors are necessary for the existence of a bacteria: the presence of a nutrient medium and moisture, appropriate temperature and pH. When one of them is missing, according to the type of bacteria, they either form spores, waiting for favorable conditions to appear, or they die. Left without food, the bacteria form spores, and in this form they are included in the Perilis Probiotic Premium products. Leaving the vial, the spores find the right conditions for development. The main food source for them are the organic compounds in the environment, such as aromatic substances, residues of the human and animal metabolic activity and other organic formations.


Bacteria compete with pathogenic bacteria and dust mites for food, and as they multiply more intensively, they become dominant. This greatly reduces the development and population of harmful microorganisms. A study at the Stefan Angelov Institute of Microbiology at the Bulgarian Academy of Sciences found that products containing probiotic bacteria inhibit the growth of the following pathogenic organisms: Staphylococcus aureus, Enterococcus faecalis, Streptococcus pyogenes, Candida albicans.

House dust mites are one of the most significant sources of allergens. Mite excrement contains a protein – the digestive enzyme DerP1, which provokes allergic reactions and ailments (asthma, runny nose, conjunctivitis, dermatitis, difficulty breathing and others). The probiotic bacteriabreak down this allergen in the process of feeding and thus neutralize its harmful effects. At the same time, on the principle of competitive feeding, they inhibit the mite population. Bulgarian Academy of Sciences.


The life cycle of bacteria lasts six days, and on the seventh day they presumably die due to depletion of nutrients. In their short life, the probiotic bacteria release enzymes that break down the chemical compounds of odors and thus destruct and neutralize them.


Thus, the probiotic bacteria acts as a natural biological filter, purifying the air, removing organic allergens and unpleasant odors from grease, cigarette smoke, pets, moisture, sweat, urine, perfumes, etc.).


When cleaning surfaces and objects, probiotic bacteria break down organic contaminants on a microscopic level, penetrating on a deep level. At the same time, creating a probiotic film, they act for several days on the treated surface or have the so-called long lasting effect.

These properties of the probiotic bacteria make Perilis Probiotic Premium products significantly more effective than the classic cleaning agents, which act superficially and for a shorter time.

To summarize, Perilis Probiotic Premium outperforms conventional cleaners in all indicators of effectiveness, safety and security.


The probiotic strains used it the Perilis probiotic products have been tested by independent certified laboratories and registered with the European Food Safety Authority (EFSA) as agents with a qualified presumption of safety / QPS / – non-toxic.

The probiotic bacteria in Perilis Probiotic Premium products are non-pathogenic and not genetically modified. They are natural microorganisms, isolated from nature and harmless to humans, animals and the environment.

The probiotic bacteria used in Perilis Probiotic Premium are classified as group 1.

RPAS is the system in which probiotics work. RPAS means R – recognition of contamination, P – production of specific correct enzymes, A – decomposition of contamination by cutting the chain of molecules, S – formation of spores. Thanks to this system, bacteria are able to survive in adverse and competitive conditions.

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